Community supported agriculture is a marketing method which unifies consumers and farmers for better and effective way to dispense produce. This marketing method proves to be very beneficial for both consumers and farmers in such a way that produce are delivered straight to the homes of consumers which guarantees there will be neither left-overs nor price devaluation in the farmers’ side. On the other hand, the consumers are then assured that the produce they will receive is “hand-picked” fresh, packed with all the nutrients and vitamins they originally bought for.
Community supported agriculture works effectively in and around areas where farm communities are conveniently located. Since the transportation costs is somehow lessen, if not prevented altogether, produce are offered cheap to members considering that they only have to pay for one-time shareholder’s fee before the planting season starts. There are many types of arrangement when going for CSA depending on what’s convenient for both the farmer and his consumers, these are:
· Farm-to-home delivery set-up. In this arrangement the farmer will have the produce delivered to his consumers or the consumer picks it up after harvest all boxed up and ready to go. The only problem in this set-up is that the consumer would have to put up with what goes in his or her box since it is all up to the farmer’s discretion.
· On-farm handpicking set-up. Consumers are allowed to pick their own share in the farm when harvesting season arrives. The only drawback is that this set-up tends to leave the farm in pieces after the harvest is over such as trampled plants. Not to mention this one angry shareholder who happens to be late for the picking.
· Market style set-up. To avoid farm destruction, some resourceful farmers opt to put up a small stall outside of the farm and put together the produce for the consumers to choose from. This way, everyone is happy to have a variety a produce but also the farmer won’t have to worry about the state of his farm during handpicking sessions.


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